Key Points
- Daniel Rosehill tests out a new Ninja air fryer by making Korean fried chicken.
- The air fryer is aimed at creating healthier versions of traditionally fatty foods for Hanukkah.
- The results are surprisingly delicious, resembling deep-fried chicken without the excess oil.
Introduction
In this video, Daniel introduces his new Ninja AF163 air fryer, showcasing its first use for making Korean fried chicken just in time for Hanukkah.
Cooking Process
- Hannah prepares chicken and batter for the Korean fried chicken, emphasizing the importance of not overcrowding the air fryer for optimal results (Cooking Tips).
- The couple uses a special tempura powder for the batter, sourced from local Asian stores in Jerusalem (Ingredient Sourcing).
Air Fryer Experience
- After cooking, Daniel is amazed by the taste and texture of the chicken, noting it tastes like deep-fried chicken but without the greasy aftertaste (Taste Test).
- He expresses excitement about using the air fryer for healthier cooking options during festive occasions like Hanukkah (Healthy Cooking).
Conclusion
The video concludes with Daniel praising the air fryer and its potential for making delicious, low-fat versions of favorite dishes, marking a successful first attempt at Korean fried chicken (Final Thoughts).