By Jenn Clayton · 10/6/2019
In this video, the host welcomes viewers back to her channel and introduces a quick and delicious recipe for Shrimp Pad Thai. This dish is a healthier alternative to restaurant versions, being low in smart points and easy to prepare in under 30 minutes.
The recipe features several key ingredients:
The cooking process begins with boiling the noodles until al dente (Cooking noodles). The sauce is prepared using brown sugar, PB2, soy sauce, and rice vinegar (Sauce preparation). The shrimp and vegetables are sautéed, followed by scrambling eggs into the mixture (Cooking shrimp and veggies). Finally, everything is combined with the noodles and sauce to create a delicious Pad Thai (Final mixing).
The dish can be divided into four servings at 7 smart points each or six servings at 5 smart points (Serving size). The host encourages viewers to try this recipe for a satisfying and healthy meal option.
The video wraps up with a reminder to check out the Fiber Gourmet products and encourages viewers to subscribe for more recipes (Closing remarks).
Viewers expressed excitement about the recipe, with many planning to try it. Positive feedback highlighted the ease and deliciousness of the dish, with some suggesting alternatives for ingredients. Overall, the sentiment is very positive, with many appreciating the healthy twist on a classic dish.
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